Step-by-Step Guide to Prepare Quick Fried rice

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Quick Fried rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried rice is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried rice estimated approx 45 minutes.
To begin with this particular recipe, we have to first prepare a few components. You can cook Fried rice using 11 ingredients and 4 steps. Here is how you cook it.
I have never made this but I wanted to try it out 🧐
Ingredients and spices that need to be Make ready to make Fried rice:
- 2 cups rice
- 1 tablespoon soy sauce
- Frozen corn
- Diced carrots
- Frozen peas
- Salt/pepper
- 1 tablespoon butter
- 2 eggs
- 2 tablespoons olive oil/any oil
- Garlic powder
- Onion diced
Steps to make to make Fried rice
- Boil your rice till soft and put in a bowl
- Put the salt and pepper, garlic powder, onion in the rice along with the egg yolks not the White's
- In a pan fry the corn and carrots with the peas ad some of the soy sauce in also put in some butter
- Mix everything together in a pan and enjoy
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So that's going to wrap it up for this special food Recipe of Ultimate Fried rice. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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