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Steps to Prepare Super Quick Homemade Roasted Onions on Flatbread

Roasted Onions on Flatbread

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Favorite Roasted Onions on Flatbread. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Roasted Onions on Flatbread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Onions on Flatbread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Roasted Onions on Flatbread is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Roasted Onions on Flatbread using 14 ingredients and 5 steps. Here is how you cook it.

This recipe makes enough dough for double the amount half was used for another recipe. Roasted Onions on Thickbread with salad dressing.

Ingredients and spices that need to be Make ready to make Roasted Onions on Flatbread:

  1. Dough
  2. 4 cups all-purpose flour
  3. 1 teaspoon granulated garlic powder
  4. 1 teaspoon onion powder
  5. 2 tablespoons ground paprika
  6. 1 teaspoon seasoned salt
  7. 1 teaspoon ground white pepper
  8. 1 teaspoon salt
  9. 2/3 cup lard
  10. 1 tablespoon baking powder
  11. 2 cups hot tap water
  12. Toppings
  13. 2 medium onion sliced divided
  14. 3 tablespoons corn oil divided

Instructions to make to make Roasted Onions on Flatbread

  1. Mix the spices and divide in half. Add all the dough ingredients except water. Mix till flour looks like sand.
  2. Add water and mix. Knead for 7 minutes. Divide in half and form 6 balls. Preheat oven 425° Fahrenheit.
  3. Roll the balls or pucks out till flat. Add to a greased/oiled baking sheet. Slice the onions.
  4. Oil the tops of the flatbread. Add rest of spices and tablespoons of oil. Mix well coating the onions. Place desired onions on top of flat breads.
  5. Roast 20 minutes in oven. Serve I hope you enjoy!!

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So that's going to wrap it up for this special food Recipe of Favorite Roasted Onions on Flatbread. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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