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Recipe of Homemade Salmon Fried Rice

Salmon Fried Rice

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Quick Salmon Fried Rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Salmon Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmon Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmon Fried Rice is 3-4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salmon Fried Rice estimated approx 30-45 minutes.

To begin with this recipe, we must prepare a few ingredients. You can have Salmon Fried Rice using 16 ingredients and 15 steps. Here is how you cook that.

Actually inspired by p*pper lunch. Started off as that and ended up as a fried rice haha

Ingredients and spices that need to be Get to make Salmon Fried Rice:

  1. Secret sauce
  2. 4 tablespoons soy sauce
  3. 1 teaspoon oyster sauce
  4. 2 1/2 grated garlic
  5. 2 tablespoons water
  6. 1 teaspoon sesame oil
  7. Main Dish
  8. 100 g salmon (no skin)
  9. 3 cups rice
  10. 1/2 cup chopped green onion
  11. 1 cob of corn
  12. 4 tablespoons green peas (optional)
  13. 2 eggs
  14. Black pepper
  15. Salt
  16. Vegetable oil

Steps to make to make Salmon Fried Rice

  1. Boil corn and peas in a pot of water
  2. Mix soy sauce, oyster sauce, water, garlic, and sesame oil in a small bowl. Let it sit
  3. While the corn and peas are boiling, start slicing the salmon 1 cm thick
  4. Once the corn and peas are finished, drain the water, cool down the corn, get the corn out of the cob using knife
  5. Heat up your pan using high heat, pour oil just to cover the pan surface and take out the excess oil
  6. Put the salmon in, give em a flip after 30 seconds
  7. Add the egg into the pan (separate from the salmon)
  8. Add some black pepper onto the eggs, scramble them
  9. Add half of the sauce mixture into the salmon
  10. Add corn, peas and green onion into the pan mix them all together
  11. Cook for 2 minutes
  12. Add rice and the remaining sauce mixture. Mix em well
  13. Keep stiring and add 1 teaspoon of blackpepper
  14. Give it a taste. Feel free to adjust the taste with sauce mixture, salt, and blackpepper
  15. Voila you're done

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Salmon Fried Rice. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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