How to Make Any-night-of-the-week Spicy Shrimp and Corn Soup

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, How to Make Speedy Spicy Shrimp and Corn Soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spicy Shrimp and Corn Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Shrimp and Corn Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Spicy Shrimp and Corn Soup using 13 ingredients and 3 steps. Here is how you can achieve it.

This is a Cajun favorite that is sure to warm you up on a cold day.

Ingredients and spices that need to be Make ready to make Spicy Shrimp and Corn Soup:

1. 2 lb Peeled Shrimp
2. 1 lb Frozen Sweet White Corn
3. 1 lb Frozen Pearl onions
4. 1 can Cream style corn
5. 1 can fire roasted tomatoes
6. 1 can tomato paste
7. 1 can Rotel
8. 1 cup seasoning blend (onions, peppers, celery)
9. 1 can crushed tomatoes
10. 32 Oz Carton chicken stock
11. 1 stick + some REAL BUTTER
12. Creole seasoning
13. Zataran's crab boil powder

Steps to make to make Spicy Shrimp and Corn Soup

1. Saute seasoning blend in butter (reserve the stick).
2. Add all other ingredients except shrimp and butter. Cook for 30 mins on med heat.
3. Toss in stick of butter and shrimp. Cook about 10 minutes until shrimp is done.

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So that's going to wrap this up with this exceptional food How to Prepare Any-night-of-the-week Spicy Shrimp and Corn Soup. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!