How to Prepare Any-night-of-the-week Creamy Corn & Potato Potage (still healthy and light)

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Quick Creamy Corn & Potato Potage (still healthy and light). It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

When it comes to cooking, it's important to take into account that every one started somewhere. I do not know of a single person who was born with a wooden cooking spoon and all set. There's a great deal of learning that needs to be done in order to be prolific cook and there is always room for advancement. Not only would you need to begin with the basics when it comes to cooking however, you nearly must start when understanding how to cook a brand new cuisine such as Chinese, Chinese, Thai, or Indian food.

Healthful cooking is often difficult because most folks don't desire to spend time planning and preparing meals our families will not eat. At precisely the same time, we want our own families to be healthier so that we are feeling compelled to master improved and new methods of cooking healthy foods for our family to enjoy (and unfortunately in a few situations scorn).

The good news is that as soon as you've learned the basics of cooking it's unlikely that you will ever have to displace them. This usually means you may constantly buildup and expand your own cooking skills. As you know new recipes and increase your culinary skills and talents you'll see that preparing your own meals from scratch is a whole lot more rewarding than preparing pre packaged meals that are purchased from the shelves of your regional supermarkets.

Many things affect the quality of taste from Creamy Corn & Potato Potage (still healthy and light), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Corn & Potato Potage (still healthy and light) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Creamy Corn & Potato Potage (still healthy and light) using 8 ingredients and 10 steps. Here is how you cook it.

This one of my favorite meal since I was a child. I always asked my mom to make corn soup (chowder at that time) when I was sick. Now my boys also love it!!

Ingredients and spices that need to be Get to make Creamy Corn & Potato Potage (still healthy and light):

1. 1-2 onions
2. 1-2 potatoes
3. 1 lbs frozen corn
4. 1/4 Whole Nutmeg freshly ground
5. 1/4 tsp thyme
6. 1/2 Tbsp salt
7. Pepper (optional)
8. 1/2 cup milk

Instructions to make to make Creamy Corn & Potato Potage (still healthy and light)

1. Cut onion and sauté with olive oil in a big pot until lightly caramelized (this makes the taste much sweeter)
2. 
3. Cut potatoes and add in pot. Sauté for few minutes
4. Add frozen corn and sauté
5. Add water to till 1/2 inch above ingredients
6. Add salt and nutmeg then boil till potatoes are cooked
7. Add milk
8. Move to blender/vitamix till smooth
9. Adjust the taste with water, milk, cream, salt as you like.
10. Enjoy!!!

It's those little actions that you take towards your objective of cooking healthy foods for the family that will matter a lot greater than any giant leap. Before you understand it that you will realize that you have more energy and a better understanding of overall health than you would have imagined before changing up your eating habits. If that is not enough to encourage you however, you can check out the excuse to go shopping for new clothes when you lose a size or two.

So that is going to wrap this up for this exceptional food Recipe of Super Quick Homemade Creamy Corn & Potato Potage (still healthy and light). Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!