Simple Way to Make Any-night-of-the-week Duck Breasts with Blackberry-Corn Relish

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Favorite Duck Breasts with Blackberry-Corn Relish. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Duck Breasts with Blackberry-Corn Relish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Duck Breasts with Blackberry-Corn Relish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Duck Breasts with Blackberry-Corn Relish is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Duck Breasts with Blackberry-Corn Relish using 19 ingredients and 4 steps. Here is how you cook that.

This recipe was inspired by heavily laden blackberry bushes in the yard, and the last of the fresh corn. The recipe is for two, but can easily be doubled for four.

Ingredients and spices that need to be Prepare to make Duck Breasts with Blackberry-Corn Relish:

1. 2 boneless, skin-on duck breasts
2. Marinade:
3. 1/4 cup blackberries
4. (Optional sugar to taste if the blackberries aren’t sweet enough)
5. Dash white wine
6. Dash sherry vinegar
7. Small glug of olive oil
8. 1 clove garlic, chopped
9. Pinch kosher salt
10. Few grinds of black pepper
11. Corn-blackberry salsa:
12. 1 cup fresh corn kernels
13. 1 cup (or a bit more) fresh blackberries
14. 1 Tbsp diced shallot
15. Sprig fresh thyme, leaves crushed
16. 2 Tbsp diced red bell pepper
17. Healthy spoonful of sambal oelek
18. Big squeeze of lime juice to taste
19. Pinch sugar if too tart or sour

Steps to make to make Duck Breasts with Blackberry-Corn Relish

1. Crush all marinade ingredients in mortar and pestle. Place breasts and marinade in sealable plastic bag for about 2 hours before grilling.
2. Mix all relish ingredients together and adjust to taste.
3. Grill the duck breasts. We grill the duck over a deadfall Madrona wood fire, but any grill, wood or other will do. Grilling time will depend upon size of breasts and preference. We grill to about 135º, flipping once midway through.
4. Slice the duck breasts and serve with the relish.

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So that is going to wrap this up for this exceptional food How to Make Favorite Duck Breasts with Blackberry-Corn Relish. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!