Recipe of Ultimate Seafood Fried Rice with Veggies

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Easiest Way to Make Homemade Seafood Fried Rice with Veggies. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Seafood Fried Rice with Veggies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Seafood Fried Rice with Veggies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Seafood Fried Rice with Veggies is 2 serves. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few components. You can have Seafood Fried Rice with Veggies using 20 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Seafood Fried Rice with Veggies:
- 2 plates steamed rice
- 1 bunch brocolini
- 1 carrot
- 100 gr prawn
- 3 crabstick (optional)
- 100 gr squid (optional)
- 5 pcs fish balls (optional)
- 1/2 red onion
- 3 garlic cloves
- 1/2 tsp salt
- 1/4 tsp pepper
- 2 tbsp sweet soy sauce (optional)
- 2 tbsp cooking oil
- You can use any kind of veggies like:
- Bokcoy
- Choysum
- Spinach
- Capsicum
- Corn kernels
- Green peas
Instructions to make to make Seafood Fried Rice with Veggies
- Chop red onion and garlic, cut up brocolini and carrot, cut up crabstick, fish balls, and squid, peel prawns.
- Pre-heat saute pan with cooking oil, add chopped red onion and garlics, stir until the aroma comes out. Add salt and pepper, stir it well.
- Add prawns and squid stir until well cooked. Add crabstick and fish balls. Stir it well.
- Add veggies, mix well, cover saute pan until the veggies cooked (you can leave it half cooked if you like).
- Lower the fire, gradually add steamed rice and mix properly. Add sweet soy sauce (you can skip this). Turn back to medoum fire, mix well for 5 mins.
- Serve while hot, you can also put fried fish on the side.
While that is in no way the end all be all guide to cooking easy and quick lunches it's great food for thought. The stark reality is that will get your creative juices flowing so that you could prepare wonderful lunches for your family without the need to perform too terribly much heavy cooking in the process.
So that is going to wrap this up with this exceptional food Simple Way to Make Quick Seafood Fried Rice with Veggies. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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