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Step-by-Step Guide to Prepare Quick Simple Slow Cooker Vegetable Soup

Simple Slow Cooker Vegetable Soup

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, Steps to Prepare Homemade Simple Slow Cooker Vegetable Soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Simple Slow Cooker Vegetable Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple Slow Cooker Vegetable Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Simple Slow Cooker Vegetable Soup using 13 ingredients and 5 steps. Here is how you cook it.

I used to use this recipe for the stovetop and now I use it for the slow cooker. You can use fresh vegetables, which I prefer, but if you are short on time then frozen is just as good. You can serve it with cubed chicken ,cooked noodles, rice, pasta, matzo ball, etc. Or just as is. #mycookbook Enjoy!

Ingredients and spices that need to be Make ready to make Simple Slow Cooker Vegetable Soup:

  1. 2-3 cups potatoes, cubed
  2. 1 onion, diced
  3. 2-3 cups cut carrots
  4. 1-2 cups cut up celery
  5. 2 cups peas & corn (fresh or frozen)
  6. 32 oz low sodium chicken broth
  7. 24 oz cold water
  8. 15 oz can fire roasted diced tomatoes
  9. 6 oz tomato paste
  10. 1 tsp poultry seasoning
  11. 1/2 tsp garlic powder
  12. 2-3 bay leaves
  13. Ground black pepper for taste

Steps to make to make Simple Slow Cooker Vegetable Soup

  1. Mix the spices together. Set to the side.
  2. Add the vegetables to the slow cooker.
  3. Pour the water, stock, diced tomatoes and tomato paste over vegetables.
  4. Finally, add the spices and stir together. Then place the bay leaves on top of the soup. Put the lid on top, turn the temperature to low and set the timer to 8 hours.
  5. Enjoy!

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Award-winning Simple Slow Cooker Vegetable Soup. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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