How to Make Homemade Crispy corn

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Crispy corn. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crispy corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Crispy corn using 12 ingredients and 2 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Crispy corn:

1. 1 cup/ 250 grams corns
2. 3 tbsp cornflour
3. 1 tbsp red chilli powder
4. 1 tbsp chat masala
5. 1 tbsp Lemon juice
6. to taste Salt
7. as required Oil for frying
8. as required Coriander for garnishing
9. as required Water as required
10. for dip
11. 2 tbsp mayonnaise
12. 1 tbsp shezwan sauce or chutney

Instructions to make to make Crispy corn

1. In a pot put the sweet corn to boil for 5-6 mins,add salt.once boiled drain the water. Take a bowl add corn,cornflour, salt and red chilli,mix well,till sweet corn is coated and the corn doesn't look powdery.
2. Heat oil in deep fry pan. Add a handful of corn..keep the flame low medium. Stir once and fry and once it's start cracking then cover the pan partially with lid.Take out them on kitchen towel. Repeat the process with the remaining corns.sprinkle chat masala and lemon juice and garnish with coriander.Enjoy with dip.

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So that's going to wrap this up with this special food Recipe of Ultimate Crispy corn. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!