Step-by-Step Guide to Prepare Ultimate Spinach Sweet Corn Sabji

Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Award-winning Spinach Sweet Corn Sabji. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spinach Sweet Corn Sabji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach Sweet Corn Sabji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spinach Sweet Corn Sabji is 3-servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spinach Sweet Corn Sabji estimated approx 30-mins..

To begin with this recipe, we have to first prepare a few components. You can have Spinach Sweet Corn Sabji using 16 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Spinach Sweet Corn Sabji:

1. 1/2 cup sweet corns
2. 1/2 cup chopped coriander
3. 200 grams spinach
4. 1 onion chopped
5. 1 big tomato chopped
6. 1 tsp lakhnavi saunf
7. 1 tsp kitchen king Masala
8. 1 tbsp dhaniya jeera powder
9. 1/2 tsp turmeric powder
10. 8 cloves garlic grated
11. 1 green chilli chopped
12. 1 small piece of ginger grated
13. 1/4 lemon's juice
14. 1 tbsp oil
15. 1 cube cheese grated
16. as per taste Salt

Steps to make to make Spinach Sweet Corn Sabji

1. Blanch sweet corn & spinach separately, grind blanched spinach,coriander, green Chilli, few sweet corn & lemon juice in mixer grinder in smooth paste
2. Heat a pan add oil & saunf when saunf turns colour add onion and grated ginger garlic, saute till onion turns transparent, now add chopped tomatoes & cook till tomatoes softens. Now add blanched sweet corn and cook for a while.
3. Now add spinach,coriander, chilli puree and cook till oil releases. Add 1/2 grated cheese and mix well and keep 1/2 grated cheese for garnishing.
4. So finally serve hot Healthy, Tasty spinach, sweet corn sabji garnishing with cheese and sweet corns.

While this is certainly not the end all be all guide to cooking easy and quick lunches it is excellent food for thought. The expectation is that will get your creative juices flowing so that you may prepare wonderful lunches for the own family without having to accomplish too terribly much heavy cooking in the practice.

So that's going to wrap this up for this special food Simple Way to Prepare Quick Spinach Sweet Corn Sabji. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!