Recipe of Ultimate Cornbread Pancakes

Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Easiest Way to Make Homemade Cornbread Pancakes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Cornbread Pancakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cornbread Pancakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cornbread Pancakes is 4 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cornbread Pancakes estimated approx 20 Minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Cornbread Pancakes using 11 ingredients and 4 steps. Here is how you cook that.

I have pancake mix in a box. Only requires water. I opted to make things difficult because it’s a Sunday and I and nothing to do. As I was going along, I thought of some interesting flavor profiles that I thought would work well with this type of pancake.

Ingredients and spices that need to be Take to make Cornbread Pancakes:

1. 1 Cup Cornmeal
2. 1 Cup Flour
3. 1 Tbs. Baking Powder
4. 1 Pinch Salt
5. 1 Tbs. Molasses
6. 2 Heaping Tbs. Honey
7. 1/3 Grated Nutmeg
8. 2 Tsp. Cinnamon
9. 2 Eggs
10. 1 Cup Milk
11. Butter (As Needed)

Instructions to make to make Cornbread Pancakes

1. Whisk together all dry ingredients in a bowl.
2. Add eggs, honey, molasses and milk. Whisk together. (I was absolutely awestruck by the beautiful golden color).
3. Butter pan. I used a 1/2 cup measuring cup to portion each pancake. Pour batter in center of hot pan. When you see bubbles, it’s about ready to flip. When pancake becomes loose, push around pan to absorb butter. It’ll crisp the edges.
4. Continue the process until batter is depleted. Serve with butter and maple syrup. You can also serve with jam and whipped cream. Whatever suits you.

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So that's going to wrap it up for this special food How to Prepare Perfect Cornbread Pancakes. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!